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Cereals & Grains

Producción de cebada en la UE: Informe de impulso a 10 años [2016–2025]

Este informe de impulso a 10 años de la producción de cebada de la UE muestra que Francia sigue siendo el mayor productor por volumen, pero Rumanía logró el crecimiento más rápido de la década (un CAGR del 7,35%, añadiendo unos 1,6 millones de toneladas), mientras que Polonia y Dinamarca registraron los mayores descensos. La República Checa y Alemania se revelaron como los proveedores más fiables, y la superficie de cebada cosechada se contrajo en casi todos los grandes productores, aunque los rendimientos mejoraron.

Published Jul 9, 2026|Dataset: apro_cpsh1

Trayectoria de producción a 10 años: Estrellas emergentes y productores en declive

Across the EU-27, total barley production rose from 53.5 million tonnes in 2016 to 56.2 million tonnes in 2025 — a modest net gain of about 2.7 million tonnes (+5.1%), equivalent to a 0.55% CAGR. The decade low came in 2023 at 47.4 million tonnes, and the decade high was the closing 2025 crop.

France retained its position as the EU's top barley producer, averaging the largest volumes and finishing the decade at 11.7 million tonnes (a 1.42% CAGR, adding roughly 1.4 million tonnes net). Its 2020 value carries a break-in-series flag, reflecting a methodological change in French reporting. Germany, the second-largest producer, was broadly flat (a 0.61% CAGR, +0.6 million tonnes net) and classified as Stable. Spain, the third-largest, swung violently between a low of 3.8 million tonnes in 2023 and highs above 11 million tonnes, finishing essentially where it started (a -0.03% CAGR).

The clearest rising star was Romania, which nearly doubled its output over the decade (a 7.35% CAGR, +89.3%), lifting production from 1.8 million tonnes in 2016 to 3.4 million tonnes in 2025. In contrast, Poland (-1.55% CAGR, -13.1%) and Denmark (-1.30% CAGR, -11.1%) were the two clearest fading producers among the top seven. Czechia held virtually steady across the ten years (a 0.04% CAGR). Spain's 2025 value is provisional and Poland's 2025 value is estimated, as flagged in the tables below.

All values in 1 000 t. b = break in series, e = estimated, p = provisional.

Country2016201720182019202020212022202320242025CAGRNet Change (1 000 t)Trajectory
France1031811946110431356510277b113211128512143966911719+1.42%+1401Ascending
Germany1073110853958411592107691041111207110001061011337+0.61%+606Stable
Spain96036055955477441146592767030375874419574p-0.03%-29Stable
Denmark3904394634453625415734624123254231413469-1.30%-435Declining
Poland3377372229923312294829622782285129602935e-1.55%-442Declining
Romania1817190718711880114119811707199822033441+7.35%+1624Ascending
Czechia1845171216061718181617491877176416721851+0.04%+6Stable
EU-2753520516285015055589546715209151990473904898556227+0.55%+2708Stable

Tabla de estabilidad de suministro: Clasificación de fiabilidad

Volume leadership and supply reliability are rarely held by the same country. Ranking the top seven producers by coefficient of variation (CV) — where a lower CV means steadier year-to-year output — reveals that the most dependable barley suppliers are not the biggest.

Czechia is the single most stable supplier of the decade (CV 4.7%, max single-year drawdown of just -7.2%), despite ranking only seventh by volume. Germany follows closely (CV 4.9%, max drawdown -11.7%), making it both a high-volume and highly reliable source. Poland (CV 9.0%) and France (CV 9.3%) round out the "very stable" tier, though France's worst single-year drop of -24.2% in 2020 shows meaningful downside risk even for a low-CV producer.

At the volatile end, Spain (CV 25.7%) and Romania (CV 27.5%) are the least reliable of the leading producers. A buyer sourcing exclusively from Spain would have absorbed a -46.5% collapse in 2023 — the harshest single-year drawdown of any top producer — while Romania's output fell -39.3% in 2020. For comparison, the EU-27 aggregate is far smoother than any individual member state (CV 5.2%, max drawdown -8.8% in 2023), illustrating how pooling national harvests dampens supply shocks.

CV < 10% = Very stable; CV 10–20% = Moderately stable; CV > 20% = Volatile.

CountryMean (1 000 t)CV%Max Drawdown%Years Below MeanStability Rank
Czechia17614.7%-7.2%51
Germany108094.9%-11.7%52
Poland30849.0%-19.6%73
France113299.3%-24.2%64
Denmark358113.0%-38.3%55
Spain815025.7%-46.5%56
Romania199527.5%-39.3%77

Cambio en la asignación de tierras: Transformación de tierras de cultivo en 10 años

The land dedicated to barley tells a story of consolidation and rising efficiency. EU-27 harvested barley area fell from 11.18 million hectares in 2016 to 9.97 million hectares in 2025 — a net loss of about 1.21 million hectares (-10.8%, a -1.26% CAGR). Because production still edged upward across the same period, the implied EU-27 yield climbed from 4.79 t/ha in 2016 to 5.64 t/ha in 2025, a clear efficiency gain that offset the shrinking footprint.

Every major producer except Romania contracted its barley acreage. Poland cut the most in relative terms (-32.2%, a -4.23% annualized rate), followed by Denmark (-22.5%, -2.79%/yr). Spain (-10.4%, -1.22%/yr), Czechia (-9.5%, -1.10%/yr), France (-6.6%, -0.76%/yr), and Germany (-5.1%, -0.58%/yr) all trimmed area more modestly. Romania was the sole expander, adding 147.6 thousand hectares (+30.7%, a 3.02%/yr rate) — the land-use counterpart to its production surge.

Comparing production CAGR against area CAGR confirms broad efficiency gains: in every top country, output held up better than acreage, meaning yield per hectare rose. Poland is the sharpest example, where production fell far more slowly than area (a +2.68 percentage-point gap between the two growth rates), while Romania combined expanding area with even faster-growing output.

All values in 1 000 ha. b = break in series, e = estimated, p = provisional.

Country2016201720182019202020212022202320242025Net Change (1 000 ha)Growth RateTrend
France1917.61904.91768.01944.21974.2b1730.41866.51815.51808.51790.9-126.7-0.76%Contracting
Germany1605.01566.11662.01708.81667.31539.51582.61612.21660.01523.0-82.0-0.58%Contracting
Spain2563.22597.52569.52693.52749.02514.62398.02342.32264.32295.6p-267.6-1.22%Contracting
Denmark706.9665.4795.3583.2653.2621.6614.5561.0571.4548.2-158.7-2.79%Contracting
Poland915.3953.8975.7975.3676.3721.2639.2647.5695.3620.6e-294.7-4.23%Contracting
Romania481.6455.5423.5448.9442.0449.4425.9497.8531.1629.2+147.6+3.02%Expanding
Czechia325.7327.7324.7319.6331.9326.7334.5321.1317.1294.8-30.9-1.10%Contracting
EU-2711179.610862.711144.811138.911018.510267.810288.610368.210287.79970.6-1209.0-1.26%Contracting

Frequently Asked Questions

¿Qué país de la UE aumentó más su producción de cebada entre 2016 y 2025?

Rumanía creció más rápido, con una tasa de crecimiento anual compuesta del 7,35% y una ganancia neta de unos 1,6 millones de toneladas (+89,3%), pasando de 1,8 millones de toneladas en 2016 a 3,4 millones de toneladas en 2025. Polonia y Dinamarca registraron los descensos más pronunciados entre los principales productores.

¿Cuál es el proveedor de cebada más estable de la UE?

La República Checa fue el productor más estable, con el coeficiente de variación más bajo (4,7%) y una caída máxima en un solo año de solo -7,2%. Alemania quedó en un cercano segundo lugar (CV 4,9%), combinando gran volumen con alta fiabilidad.

¿La superficie de cebada de la UE se está expandiendo o contrayendo?

La superficie de cebada cosechada de la UE-27 se contrajo aproximadamente 1,21 millones de hectáreas (-10,8%) entre 2016 y 2025. Rumanía fue el único gran productor que amplió su superficie (+30,7%), mientras que Polonia y Dinamarca redujeron más las suyas.

Source data extracted from Eurostat dataset apro_cpsh1.

This article was generated using AI. The content is based on Eurostat data and is provided as a starting point — please verify all data with the original source.

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