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EU Avocados Production Trends: Winners & Losers [2016–2025]

EU avocado production more than doubled over the decade, driven by Spain’s 55.5% expansion and Portugal’s near-complete build-out from essentially zero to 44.4 thousand tonnes. Spain contributed 70.9% of total EU output in 2025 and posted the most stable supply profile among producers of meaningful scale. The EU-27 harvested area expanded by 105.7%, reflecting rapid orchard establishment across southern member states.

Published Jul 10, 2026|Dataset: apro_cpsh1

10-Year Production Trajectory: Rising Stars & Fading Producers

Spain is the EU’s dominant avocado producer, supplying between 70% and 92% of total EU output across every year of the decade. Spanish production rose from 91.5 thousand tonnes in 2016 to 142.3 thousand tonnes in 2025, adding 50.8 thousand tonnes at a CAGR of 5.03%. Spain’s trajectory was not a smooth climb — output dipped to 86.8 thousand tonnes in 2023 before rebounding sharply to 142.3 thousand tonnes in 2025, the strongest two-year recovery in the dataset. Spain remains the gravitational center of EU avocado cultivation; every other producer’s combined output in 2025 (58.5 thousand tonnes) still fell short of Spain’s 2016 level.

Portugal is the decade’s breakout growth story, emerging from effectively zero commercial production to 44.4 thousand tonnes in 2025. Portuguese output registered as nil (recorded as zero with an “n” flag indicating no data) from 2016 through 2018, then entered the dataset at 13.4 thousand tonnes in 2019 as orchards began bearing fruit. From 2019 onward, Portugal grew at a blistering 22.13% CAGR, adding a net 44.4 thousand tonnes. By 2025, Portugal had become the EU’s second-largest producer, accounting for 22.1% of total output. The 2025 value of 44.4 thousand tonnes carries a provisional (p) flag.

Greece recorded a strong ascending trajectory, with production rising from an estimated 5.3 thousand tonnes in 2016 to 11.1 thousand tonnes in 2025 at a CAGR of 8.62%. All Greek values carry an estimated (e) flag, indicating provisional or imputed data. Greek output peaked at 15.9 thousand tonnes in 2023 before falling to 11.1 thousand tonnes in both 2024 and 2025, a two-year decline of 30.3% that warrants monitoring. France is the sole producer with a stable-to-slightly-declining trajectory. French output moved from 1.9 thousand tonnes in 2016 to 1.8 thousand tonnes in 2025 (CAGR −0.66%), with a mid-decade low of 1.1 thousand tonnes in each year from 2020 through 2022. A break in series (b) flag in 2020 complicates trend interpretation. Cyprus, the smallest top-5 producer, expanded from 0.8 to 1.2 thousand tonnes (CAGR 4.94%), with 2024 and 2025 values carrying provisional (p) flags.

All values in 1 000 t. b = break in series, e = estimated, p = provisional, n = nil/no data.

Country2016201720182019202020212022202320242025CAGRNet Change (1 000 t)Trajectory
Spain91.592.989.697.799.1116.8105.986.8112.4142.3+5.03%+50.8Ascending
Portugal0.0n0.0n0.0n13.416.620.225.833.640.544.4p+22.13%+44.4Ascending
Greece5.3e6.3e6.5e9.4e9.6e12.8e13.9e15.9e11.1e11.1e+8.62%+5.8Ascending
France1.92.62.52.11.1b1.11.11.21.51.8−0.66%−0.1Stable
Cyprus0.80.70.90.91.21.21.31.41.4p1.2p+4.94%+0.4Ascending
EU-2799.5102.599.5123.5127.4152.0148.0138.9166.8200.8+8.12%+101.3Ascending

Supply Stability Scorecard: Reliability Rankings

Supply stability — measured by the coefficient of variation (CV%) — places Spain as the most reliable supplier among producers of meaningful scale, with a CV of 15.43% (moderately stable). Spain’s mean annual production of 103.5 thousand tonnes is ten times that of the next-largest producer, and its maximum single-year drawdown of 18.06% reflects the 2021-to-2023 decline from 116.8 to 86.8 thousand tonnes. Spain recorded years below mean in 6 of 10 years, driven by its strong upward trend pulling the decade average above mid-decade values.

Cyprus ranks second on paper with a CV of 20.98%, but this reflects its small absolute scale (mean 1.11 thousand tonnes) rather than meaningful resilience. Cyprus’s max drawdown of 11.97% occurred in the 2017-to-2017 dip from 0.8 to 0.7 thousand tonnes. Greece and France share an identical CV of 32.36% (volatile), but their risk profiles differ sharply. Greece’s max drawdown of 30.28% reflects the 2023-to-2024 drop from 15.9 to 11.1 thousand tonnes. France’s max drawdown of 48.08% is the highest in the dataset — output fell from 2.6 thousand tonnes in 2017 to 1.1 thousand tonnes in 2020, a near-halving, compounded by a break in series (b) flag in 2020.

Portugal’s CV of 81.10% is the highest among top-5 producers, driven entirely by its emergence from zero to 44.4 thousand tonnes over seven years — not by crisis-driven volatility. Portugal’s max drawdown is calculated at 0.00% because its production values never declined year-over-year from the point data begins, a mathematical artifact of relentless growth from a near-zero base.

CV < 10% = Very stable; CV 10–20% = Moderately stable; CV > 20% = Volatile. Portugal’s max drawdown of 0.00% reflects uninterrupted year-over-year growth from 2019 onward.

CountryMean (1 000 t)CV%Max Drawdown%Years Below MeanStability Rank
Spain103.515.43%18.06%61
Cyprus1.1120.98%11.97%42
Greece10.1932.36%30.28%53
France1.6832.36%48.08%54
Portugal19.4381.10%0.00%55

Land Allocation Shift: 10-Year Cropland Transformation

EU-27 harvested area for avocados more than doubled, expanding from 12.2 thousand hectares in 2016 to 25.1 thousand hectares in 2025 — a net gain of 12.9 thousand hectares (105.7%) at an annualized growth rate of 8.34%. This rapid orchard establishment is the land-use story behind the production surge: avocado area grew at nearly the same pace as output (8.34% vs 8.12% CAGR), suggesting that yield improvements contributed modestly to the overall production increase and most growth was acreage-driven.

Spain accounts for the majority of EU avocado land, expanding from 11.4 thousand hectares to 18.9 thousand hectares — a 65.3% increase at an annualized rate of 5.74%. Spain’s area expansion rate (5.74% annualized) runs slightly ahead of its production CAGR (5.03%), indicating that new plantings have yet to reach full yield maturity. Portugal recorded the most dramatic land transformation, with harvested area growing from zero (2016–2018 flagged nil) to 4.7 thousand hectares in 2025 at a 15.29% annualized growth rate. This area expansion underpins Portugal’s production surge, though area growth (15.29%) trails production CAGR (22.13%), pointing to rapidly improving yields as young orchards mature.

Greece expanded avocado area from an estimated 0.5 thousand hectares to 1.1 thousand hectares (129.2% net increase, 9.65% annualized), though the dataset shows a striking contraction from 2.7 thousand hectares in 2023 to 1.1 thousand hectares in both 2024 and 2025. This area reduction corresponds to the production decline noted in the same period. France’s harvested area remained essentially flat at 0.2 thousand hectares throughout the decade, with a break in series (b) in 2020. Cyprus expanded from 0.1 to 0.2 thousand hectares (155.6% net increase, 10.99% annualized), with provisional (p) flags on 2024–2025 values.

All values in 1 000 ha. b = break in series, e = estimated, p = provisional, n = nil/no data.

Country2016201720182019202020212022202320242025Net Change (1 000 ha)Growth RateTrend
Spain11.411.812.212.112.814.616.016.917.818.9+7.5+5.74%Expanding
Portugal0.0n0.0n0.0n2.02.32.63.23.64.24.7p+4.7+15.29%Expanding
Greece0.5e0.6e0.7e1.1e1.1e1.9e2.0e2.7e1.1e1.1e+0.6+9.65%Expanding
France0.20.20.20.20.1b0.10.10.10.20.20.00.00%Stable
Cyprus0.10.10.10.10.20.20.20.20.2p0.2p+0.1+10.99%Expanding
EU-2712.212.713.215.516.619.421.623.523.525.1+12.9+8.34%Expanding

Frequently Asked Questions

Which EU country grew avocado production fastest over the decade?

Portugal grew from effectively zero to 44.4 thousand tonnes at a 22.13% CAGR (measured from 2019, its first data year), the fastest growth rate in the dataset. In absolute terms, Spain added the most — 50.8 thousand tonnes — and remains the dominant producer at 142.3 thousand tonnes in 2025 (70.9% of EU output).

Which country is the most stable avocado supplier in the EU?

Spain is the most reliable supplier of meaningful scale, with a coefficient of variation of 15.43% (moderately stable) and a max single-year drawdown of 18.06%. Spain’s scale — a mean of 103.5 thousand tonnes annually — dwarfs all other producers, making it the only country capable of absorbing demand shocks. Smaller producers exhibit significantly higher volatility.

Where is EU avocado farmland expanding or shrinking?

All top-5 producers except France show expanding area. Spain added 7.5 thousand hectares (+65.3%), while Portugal built out 4.7 thousand hectares from a near-zero base. EU-27 total harvested area more than doubled from 12.2 to 25.1 thousand hectares, with the expansion concentrated almost entirely in Spain and Portugal. France’s area remained flat at 0.2 thousand hectares.

Source data extracted from Eurostat dataset apro_cpsh1.

This article was generated using AI. The content is based on Eurostat data and is provided as a starting point — please verify all data with the original source.