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1 520.9 Thousand Tonnes of EU Asparagus Production (2020–2024): A Complete Data Breakdown

The European Union produced a total of 1 520.9 thousand tonnes of asparagus (305 thousand tonnes annually) across the five harvest years from 2020 to 2024. Germany leads EU asparagus production with a 37.3 % share, followed by Spain and Italy, together accounting for over 72 % of the bloc's total output. Annual EU production has remained relatively stable around 300 thousand tonnes, though national trends reveal contrasting patterns of growth, decline, and volatility among the top producer states.

EU Market Share: Who Dominates Asparagus Production?

Germany is the largest EU asparagus producer, contributing 567.16 thousand tonnes over the 2020–2024 period (113.4 thousand tonnes annually). Spain follows with 272.85 thousand tonnes (54.6 thousand t/yr), closely trailed by Italy at 256.29 thousand tonnes (51.3 thousand t/yr). France, the fourth-largest producer, accounts for 133.73 thousand tonnes (26.7 thousand t/yr), while Poland and the Netherlands round out the top six.

Germany alone produced more than double the output of Spain, the second-largest producer. The top four member states — Germany, Spain, Italy, and France — collectively account for 80.9 % of total EU asparagus output.

Member StateTotal (1 000 t)Annual Avg (1 000 t/yr)% of EU Total
Germany567.16113.4337.3 %
Spain272.8554.5717.9 %
Italy256.2951.2616.9 %
France133.7326.758.8 %
Poland89.6017.925.9 %
Netherlands78.7915.765.2 %
Greece45.389.083.0 %
Hungary27.045.411.8 %
Belgium21.504.301.4 %
Austria12.642.530.8 %
Other EU15.923.181.0 %

Agricultural Efficiency: Yield per Hectare

Direct yield data (tonnes per hectare in EU standard humidity) is not available in the Eurostat dataset for asparagus under code V2600. Cross-referencing harvested production against area harvested in 2024 reveals the following estimated yields: Poland at approximately 7.7 t/ha, Greece at 7.0 t/ha (estimated data) and Italy at 6.4 t/ha. Germany registered approximately 5.5 t/ha, while France recorded approximately 3.7 t/ha.

Regional and Climatic Divides Across Europe

Asparagus production is heavily concentrated in Western and Southern Europe, with a limited presence in Eastern member states. Western Europe — led by Germany, France, the Netherlands, Belgium, and Austria — accounts for approximately 53.5 % of total EU output. Southern Europe — comprising Spain, Italy, Greece, Portugal, Croatia, and Slovenia — contributes roughly 38.4 %. Eastern Europe, represented primarily by Poland and Hungary, makes up the remaining 7.7 %.

The data shows that 53.5 % of output originates in Western Europe and 38.4 % in Southern Europe, with only 7.7 % from Eastern member states.

RegionMember StatesTotal (1 000 t)Annual Avg (1 000 t/yr)Share of EU
Western EuropeDE, FR, NL, BE, AT813.82162.7653.5 %
Southern EuropeES, IT, EL, PT, HR, SI584.35116.8738.4 %
Eastern EuropePL, HU116.6423.337.7 %

Temporal Trends: Market Stability vs. Volatility

EU aggregate asparagus production has held steady between 289.87 and 315.61 thousand tonnes annually, with a slight downward drift from 311.10 thousand tonnes in 2020 to 305.87 thousand tonnes in 2024. Below the aggregate, national trajectories diverge markedly.

Germany, the largest producer, has seen a gradual decline from 117.56 thousand tonnes in 2020 to 108.13 thousand tonnes in 2024, a decrease of 8.0 % over the five-year window. France has remained remarkably stable at 25.8–27.6 thousand tonnes annually, with a break in series ("b") flagged for 2020. Italy stands out as a growth story, climbing steadily from 47.04 thousand tonnes in 2020 to 60.10 thousand tonnes in 2024 — a 27.8 % increase — surpassing Spain to nearly claim second place by the end of the period.

Spain experienced the most pronounced volatility. After a peak of 65.09 thousand tonnes in 2020, Spanish output dropped sharply to 44.96 thousand tonnes in 2022 (a 30.9 % decline) before recovering to 56.49 thousand tonnes in 2024. Poland showed erratic year-to-year swings, spiking at 23.80 thousand tonnes in 2022 before falling back to 18.40 thousand tonnes in 2024. The Netherlands has been in steady decline, contracting from 17.91 thousand tonnes in 2020 to 13.32 thousand tonnes in 2024, a 25.6 % reduction.

Greek asparagus data carries an estimated ("e") quality flag across all five years, indicating values derived from estimation rather than direct measurement.

Member State20202021202220232024Trend
Germany117.56119.27110.30111.90108.13Gradual decline
Spain65.0962.1744.9644.1456.49Volatile with 2022 dip
Italy47.0445.7251.5551.8860.10Steady growth
France26.76b25.8126.2527.3427.57Stable
Poland12.2018.1023.8017.1018.40Erratic
Netherlands17.9117.5215.5514.4913.32Steady decline
Greece8.34e10.47e8.85e9.01e8.71eStable (estimated)

Land Allocation: How Countries Prioritise Asparagus Farmland

The EU dedicated a total of 295.56 thousand hectares to asparagus cultivation over the five-year period, averaging 59.11 thousand hectares annually. Germany leads by a wide margin, using 106.09 thousand hectares (35.9 % of the EU total), despite a declining trend from 22.41 thousand hectares in 2020 to 19.76 thousand hectares in 2024.

Germany's land allocation (35.9 % of EU area) exceeds its production share (37.3 %), indicating a lower area-to-output ratio compared to Italy and Spain. Spain and Italy together account for 35.9 % of EU asparagus area and 34.8 % of total output.

Member StateArea (1 000 ha)Annual Avg (1 000 ha/yr)% of EU Total
Germany106.0921.2235.9 %
Spain67.3213.4622.8 %
Italy38.857.7713.1 %
France33.516.7011.3 %
Netherlands12.942.594.4 %
Poland10.502.103.6 %
Greece7.591.522.6 %
Hungary5.831.172.0 %
Austria3.770.751.3 %
Other EU9.161.833.1 %

Frequently Asked Questions

Which EU country produces the most asparagus?

Germany is the largest EU asparagus producer, accounting for 567.16 thousand tonnes over 2020–2024 (37.3 % of the EU total), followed by Spain and Italy.

How has EU asparagus production changed between 2020 and 2024?

Total EU production declined marginally from 311.10 thousand tonnes in 2020 to 305.87 thousand tonnes in 2024, a decrease of 1.7 %. However, Italy's output grew by 27.8 % while Germany's fell by 8.0 %.

How much land is used for asparagus cultivation in the EU?

The EU devotes approximately 59 thousand hectares annually to asparagus, with Germany alone accounting for 21.22 thousand hectares per year (35.9 % of the total).

Source data extracted from Eurostat dataset apro_cpsh1.

This article was generated using AI. The content is based on Eurostat data and is provided as a starting point — please verify all data with the original source.